Industries - Chocolate

Configuration, design and manufacture of state-of-the-art facilities. Transfer of chocolate tablets, bars, Napolitains, Naps, chocolate candies, wafers etc from the molding unit; transport, buffering and feeding of products to various packaging branches. Whether a single-belt operation or an 8-branch-line with product flow regulator, the ROTZINGER-TRANSVER team will design the most efficient layout for you!

ROTZINGER is leading the way in product flow and distribution technology and setting standards regarding flexibility, innovation und efficiency.